Mac & Cheese Tuna Dish

• 1 (7 1/4 ounce) package macaroni and cheese mix
• 1 (7 ounce) can tuna, drained
• 1 cup frozen peas
• 12 cup cheddar cheese, shredded
• 12 cup milk
• 1 teaspoon Italian herb seasoning
• 14 teaspoon garlic powder
• 1 tablespoon grated parmesan cheese
• 12 cup onion

1. Prepare mac and cheese dinner according to package directions.
2. Add remaining ingredients except Parmesan cheese.
3. Pour into 1 1/2 quart casserole dish.
4. Place in oven at 350 degrees for 20 minutes or until heated through.
5. Sprinkle with Parmesan cheese.

macaroni, tuna, frozen peas, cheddar cheese, milk, italian herb seasoning, garlic, parmesan cheese, onion

Taken from www.food.com/recipe/mac-cheese-tuna-dish-348349 (may not work)