Maxine's Cream Cheese Chocolate cupcakes
- 3 cups flour
- 2 cups sugar
- 12 cup cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 teaspoons vanilla
- 2 teaspoons vinegar
- 23 cup oil
- 2 cups lukewarm water
- 8 ounces cream cheese
- 13 cup sugar
- 1 egg
- 12 ounces chocolate chips
- In a large bowl, mix flour, 2 c sugar, cocoa powder, baking soda, and salt.
- Make 2 small holes and 1 large hole in this mixture.
- In one small hole, pour in vanilla.
- In the other small hole, pour in vinegar.
- In the large hole, pour in the cooking oil.
- DO NOT MIX YET.
- Pour lukewarm water on top and NOW mix by hand till well blended.
- Fill cupcake liners 1/3 full.
- For the filling: Mix cream cheese, 1/3 c sugar, egg, and chocolate chips till well blended.
- Put 1 Tbsp filling on top of each cupcake.
- Bake at 350 for 20 minutes.
flour, sugar, cocoa powder, baking soda, salt, vanilla, vinegar, oil, water, cream cheese, sugar, egg, chocolate chips
Taken from www.food.com/recipe/maxines-cream-cheese-chocolate-cupcakes-394921 (may not work)