Blue Mountain Barbeque Sauce Recipe

• 1 c. KETCHUP
• 3/4 c. BLACK COFFEE
• 1/4 c. BROWN SUGAR
• 1/4 c. CIDER VINEGAR
• 2 Tbsp. WORCESTERSHIRE SAUCE
• 2 Tbsp. VEGETABLE OIL
• 1/2 tsp TABASCO PEPPER SAUCE

1. IN A MEDIUM SAUCEPAN, COMBINE ALL INGREDIENTS.
2. BRING TO A BOIL OVER MEDIUM HIGH HEAT.
3. REDUCE HEAT AND SIMMER, STIRRING OCCASIONALLY FOR 8 TO 10 Min, Or possibly Till SLIGHTLY THICKENED.
4. LET Cold BEFORE USING.
5. 4 SERVINGS.

ketchup, black coffee, brown sugar, vinegar, worcestershire sauce, vegetable oil, pepper sauce

Taken from cookeatshare.com/recipes/blue-mountain-barbeque-sauce-87598 (may not work)