Orange Mince Muffins Go Lite

• 2 cups all-purpose flour
• 14 cup Splenda sugar substitute
• 14 cup granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 12 teaspoon baking soda
• 1 egg, plus
• 1 egg white, slightly beaten
• 1 (8 ounce) container low-fat orange yogurt (I use yogurt that is sweetened with Splenda.)
• 13 cup skim milk
• 2 tablespoons vegetable oil
• 1 (9 ounce) packageof none such condensed mincemeat, finely crumbled
• 13 cup orange marmalade, melted (I use Fifty50 spread.)

1. Preheat oven to 400 degrees.
2. Spray a non-stick muffin pan with cooking spray, set aside.
3. In a bowl, combine the dry ingredients.
4. In separate bowl, combine egg, egg white, yogurt, milk, oil and mincemeat; mix well.
5. Add egg mixture to flour mixture and stir just until moistened.
6. Fill muffin cups 3/4 full.
7. Place in oven and bake 20 to 25 minutes or until golden brown.
8. Remove from oven and brush while warm with melted marmalade.

flour, splenda sugar substitute, sugar, baking powder, salt, baking soda, egg, egg, orange yogurt, milk, vegetable oil, condensed mincemeat, orange marmalade

Taken from www.food.com/recipe/orange-mince-muffins-go-lite-91453 (may not work)