Scones with Pancake Mix and Custard Pudding
- 1 packet Pancake mix
- 200 ml Custard Pudding (3-cup type)
- 40 grams Butter
- 1 this time i used 40 grams of chocolate chips Chocolate chips (optional)
- Preheat the oven to 190C.
- Take the butter out of the fridge and dice it.
- Put the pancake mix, custard pudding and butter in a food processor and pulse until the dough is formed.
- If you don't have a food processor, cut the butter into the flour with a fork, and form the dough into a clump with your hands.
- If you want add something like chocolate chips, add at this point.
- This time, I put chocolate chips.
- Place the dough on a piece of parchment paper and roll out with a rolling pin.
- Cut into any shape you like with a wet knife.
- If you want to shape into circles, they look cute if you cut out with a glass, etc.
- You can cut them into triangles.
- I cut the dough into 6 equal pieces in this photo.
- Bake for 15-20 minutes at 190C and they are done.
pancake mix, custard pudding, butter, time
Taken from cookpad.com/us/recipes/148450-scones-with-pancake-mix-and-custard-pudding (may not work)