Apple and Orange Marmalade Salad
- 3 tablespoons orange marmalade
- Splash almond extract
- Pinch kosher salt
- 1 medium red apple
- 1 medium green apple
- 1 tablespoon dried cherries, roughly chopped
- 1 small shortbread cookie, lightly crushed
- Whisk together the marmalade, almond extract, salt and 2 teaspoons water in a medium bowl.
- Set aside.
- Set the apples on a cutting board.
- Cut the flesh away from the cores, making 4 apple "cheeks" from each apple.
- Discard the cores.
- Cut the flesh into very thin slices and add it to the bowl with marmalade; toss to coat.
- Divide the apples among 4 small plates and sprinkle each serving with cherries and crushed cookie.
orange marmalade, almond extract, kosher salt, red apple, green apple, dried cherries, shortbread cookie
Taken from www.foodnetwork.com/recipes/food-network-kitchens/apple-and-orange-marmalade-salad.html (may not work)