Pumpkin Spice Bars

• 4 eggs
• 2 cups sugar
• 1 (15 ounce) can solid-pack pumpkin
• 1 cup vegetable oil
• 2 cups flour
• 2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 12 teaspoon salt
• 12 teaspoon ginger
• 14 teaspoon clove
• 12 cup dried cranberries
• 1 (16 ounce) can cream cheese frosting

1. In a mixing bowl, beat eggs, sugar, pumpkin and oil until blended.
2. Combine flour, baking powder, cinnamon, baking soda, salt, ginger, and cloves; add to pumpkin mixture just until combined.
3. Stir in cranberries.
4. Pour into a 15x10x1-inch baking pan.
5. Bake at 350F for 25-30 minutes or until a toothpick inserted near the center comes out clean.
6. Cool completely on a wire rack.
7. Frost with cream cheese frosting.

eggs, sugar, solidpack pumpkin, vegetable oil, flour, baking powder, cinnamon, baking soda, salt, ginger, clove, cranberries, cream cheese frosting

Taken from www.food.com/recipe/pumpkin-spice-bars-397429 (may not work)