One Dish Chicken and Rice Bake
- 10 34 ounces condensed cream soup
- 1 cup water
- 1 cup uncooked rice
- 14 teaspoon paprika
- 14 teaspoon black pepper
- 12 12 ounces canned chicken
- 15 ounces canned vegetables, opt (any kind)
- Mix soup, water, rice, canned chicken, paprika, black pepper and vegetables in a 2-quart shallow baking dish.
- Bake at 375 for 45 minutes or until done.
condensed cream soup, water, rice, paprika, black pepper, chicken, vegetables
Taken from www.food.com/recipe/one-dish-chicken-and-rice-bake-445227 (may not work)