Hot Corned Beef Buns
- 1 cup corned beef, canned and shredded
- 12 cup American cheese, shredded
- 12 cup green olives, pimento stuffed and chopped
- 14 cup catsup
- 2 tablespoons green onions, minced
- 1 tablespoon Worcestershire sauce
- 4 hot dog buns or 4 sandwich buns, split and buttered
- Combine first 6 ingredients.
- Fill buns and wrap in aluminum foil, sealing securely.
- Heat at 400 degrees for 15-20 minutes.
corned beef, american cheese, green olives, catsup, green onions, worcestershire sauce, hot dog buns
Taken from www.food.com/recipe/hot-corned-beef-buns-507046 (may not work)