Blueberry-Lemon Parfaits

• 1 pkg. (14.1 oz.) JELL-O No Bake Lemon Meringue Pie Dessert
• 3 Tbsp. butter, melted
• 2 Tbsp. sugar
• 1/2 cup PLANTERS Sliced Almonds
• 2 cups blueberries

1. Heat oven to 350F.
2. Mix Crust, butter, sugar and nuts; spread onto parchment-covered baking sheet.
3. Bake 5 to 6 min.
4. or until toasted; cool.
5. Meanwhile, prepare Filling and Whipped Topping as directed on package.
6. Spoon Filling into 12 dessert dishes; top with Crust mixture, berries and Whipped Topping.
7. Refrigerate 1 hour.

dessert, butter, sugar, almonds, blueberries

Taken from www.kraftrecipes.com/recipes/blueberry-lemon-parfaits-143703.aspx (may not work)