Southern Comfort Yams or Sweet Potatoes--Easy and Yummy
- 3 large raw yams
- 12 cup salted butter
- 1 cup light brown sugar
- 12 cup maple syrup (real)
- 1 tablespoon fresh lemon juice
- 12 teaspoon lemon zest
- 12 cup Southern Comfort
- Boil yams in water, on stove, until soft.
- After Yams are cool to touch, peel them, cut into thick chunks and put aside in 8 x 8 glass dish.
- Put rest of ingredients in deep non-stick saucepan.
- Cook over medium-high until the alcohol has boiled off ( smell gone)-stir constantly-this should take about 3-4 minutes.
- Pour mixture over set aside yams.
- Bake at 350 F until dish is bubbly.
- Let sit a few minutes before serving.
yams, butter, light brown sugar, maple syrup, lemon juice, lemon zest, southern comfort
Taken from www.food.com/recipe/southern-comfort-yams-or-sweet-potatoes-easy-and-yummy-288510 (may not work)