Sparkling Strawberry Tea

• 1 (10 ounce) package frozen strawberries, thawed
• 1 12 quarts boiling water
• 3 family-size tea bags
• 12 cup sugar
• 1 (6 ounce) can frozen lemonade concentrate, thawed and undiluted
• 1 (2 liter) bottle carbonated lemon-lime beverage, chilled
• fresh mint sprig (optional)

1. Place strawberries in container of an electric blender or food processor; process until smooth, stopping once to scrape down sides, Set strawberry puree aside.
2. Pour boiling water over tea bags; cover and steep 5 minutes.
3. Remove tea bags, squeezing gently.
4. Stir in sugar, lemonade concentrate and strawberry puree; chill.
5. Stir in chilled lemon-lime beverage gently just before serving; serve tea over ice.
6. Garnish with fresh mint springs, if desired.

frozen strawberries, boiling water, sugar, frozen lemonade concentrate, lemonlime beverage, mint

Taken from www.food.com/recipe/sparkling-strawberry-tea-388611 (may not work)