Best Ever Meatloaf Recipe

• 1 can Campbell's cream of mushroom soup
• 2 pound grnd beef
• 1/2 c. fine dry bread crumbs
• 1/3 c. finely minced onion
• 1 egg, slightly beaten
• 1 teaspoon salt
• 1/3 c. water
• 2-3 tbsp. drippings

1. Mix thoroughly 1/2 c. soup, beef, bread crumbs, onion salt.
2. Shape firmly into loaf (8 x 4 inches); place in shallow baking pan.
3. Bake at 375 degrees for 1 hour and 15 min.
4. Blend remaining soup, water, and drippings.
5. Heat; stir occasionally.
6. Serve with loaf.
7. Makes 6 servings.

campbells cream, beef, bread crumbs, onion, egg, salt, water, drippings

Taken from cookeatshare.com/recipes/best-ever-meatloaf-20817 (may not work)