Stir Fried Green Beans

• 12 lb green beans
• 12 tablespoon rice wine
• 14 teaspoon white pepper
• 2 -3 cloves finely chopped garlic
• 12 teaspoon sugar
• 2 teaspoons soy sauce
• 12 teaspoon oyster sauce
• 14 teaspoon sesame oil
• 1 teaspoon corn oil

1. Deep fry fresh green bean over medium heat for 2 minutes.
2. Lift the green bean and drain on paper towl.
3. Coat the wok with oil and heat slightly.
4. Drop#2 and turn up the heat stir-frying Add the green beans to the sauce, mix well.
5. Then its ready to serve.

green beans, rice wine, white pepper, garlic, sugar, soy sauce, oyster sauce, sesame oil, corn oil

Taken from www.food.com/recipe/stir-fried-green-beans-79131 (may not work)