Spicy Cinnamon-Sugar Popcorn Recipe

• 1 tablespoon plus 1 teaspoon granulated sugar
• 1/4 teaspoon fine salt
• 1/8 teaspoon ground cinnamon
• 1/2 cup popcorn kernels
• 3 tablespoons unsalted butter, melted
• 1 tablespoon hot chile oil, such as La-Yu

1. In a small bowl, stir together the sugar, salt, and cinnamon.
2. Set aside.
3. Using an air popper, pop the corn kernels into a large bowl.
4. Meanwhile, combine the butter and chile oil in a small bowl.
5. As the large bowl begins to fill with popcorn, alternately drizzle the oil mixture over the popcorn and sprinkle it with the cinnamon-sugar, occasionally tossing to coat.
6. When the popcorn stops popping, use your hands to toss everything together and ensure that the ingredients are evenly distributed.
7. Serve immediately.

sugar, salt, ground cinnamon, popcorn kernels, unsalted butter, hot chile oil

Taken from www.chowhound.com/recipes/spicy-cinnamon-sugar-popcorn-10864 (may not work)