Grandma's Pecan Pie

• 2 -3 eggs, beaten
• 1 cup light corn syrup
• 18 teaspoon vanilla
• 1 cup white sugar
• 2 tablespoons melted butter
• 1 cup pecans
• 1 9 inch pie shell

1. Preheat oven to 350 degrees.
2. Mix all ingredients, except pecans and pie crust, together.
3. Pour into unbaked pie crust.
4. Top with pecan halves.
5. Bake until done.

eggs, light corn syrup, vanilla, white sugar, butter, pecans, shell

Taken from www.food.com/recipe/grandmas-pecan-pie-48079 (may not work)