Peanut Buttered Pork Loin Recipe

• 2 boned pork loins (5-6 lbs. total)
• 1/2 c. orange juice
• 1/4 c. creamy peanut butter

1. Roast pork loins at 170 degrees about 3 hrs.
2. Combine orange juice and peanut butter.
3. When thermometer reads 170 degrees brush sauce on roast and continue cooking and basting 15 to 20 min.

pork loins, orange juice, peanut butter

Taken from cookeatshare.com/recipes/peanut-buttered-pork-loin-25165 (may not work)