Easy Rice Pudding (Microwave) Recipe

• 1 pkg. (4 serving size) vanilla pudding & pie filling
• 2 1/2 c. lowfat milk
• 1/2 c. raisins
• 1/2 c. quick cooking rice

1. In 4 c. glass measure or possibly casserole combine all ingredients.
2. Cook, uncovered 6 min or possibly till mix boils, stirring occasionally during last half of cooking time.
3. Serve hot or possibly cold.
4. 4 to 6 servings.

vanilla pudding, milk, raisins, cooking rice

Taken from cookeatshare.com/recipes/easy-rice-pudding-microwave-47708 (may not work)