Spicy and Delicious Salad Udon Noodles

• 2 servings Udon noodles (fresh or dried)
• 1 Your favorite vegetables
• 1 1/2 tbsp Gochujang
• 1 1/2 tbsp Red chili pepper powder
• 1 1/2 tbsp Sugar
• 2 tbsp Mirin
• 1 tsp Vinegar
• 2 tsp Garlic (finely chopped)
• 2 tsp Sesame oil
• 2 tsp Sesame seeds

1. Combine the ingredients for the sauce.
2. Cook the udon noodles, rinse with cold water and drain well.
3. Dress the noodles with the sauce well and it's done.

noodles, favorite vegetables, gochujang, red chili pepper, sugar, mirin, vinegar, garlic, sesame oil, sesame seeds

Taken from cookpad.com/us/recipes/169135-spicy-and-delicious-salad-udon-noodles (may not work)