Pan Fried Italian Cube Steak

• 1/2 cups Wishbone Italian Dressing
• 1 cup Flour
• 1 teaspoon Salt
• 1 teaspoon Ground Black Pepper
• 1/2 Tablespoons Seasoned Salt
• 1/2 Tablespoons Garlic Powder
• 1 pound Cube Steak
• Oil, For Frying

1. Pour dressing in a bowl and set aside.
2. Season the flour with the salt, pepper, seasoned salt, and garlic powder.
3. Heat a large skillet or electric skillet to 350 degrees F.
4. Dredge meat in the dressing, then the flour, then the dressing, and back in the flour.
5. Place in a hot skillet with oil and cook until golden brown (it may appear more black because of the dressing, hence the reason I call it burnt meat) and turn.
6. Cook the other side until cooked through.
7. Enjoy with a helping of mac and cheese!

italian dressing, flour, salt, ground black pepper, salt, garlic

Taken from tastykitchen.com/recipes/main-courses/pan-fried-italian-cube-steak/ (may not work)