Garden Pasta Salad

• 3 cups rotini pasta, cooked and drained
• 2 cups broccoli florets
• 12 cup grated parmesan cheese
• 12 cup chopped red pepper
• 12 cup chopped green pepper
• 12 cup slivered red onion
• 1 cup Italian dressing

1. Toss all ingredients in a large bowl.
2. Refrigerate.

rotini pasta, broccoli florets, parmesan cheese, red pepper, green pepper, slivered red onion, italian dressing

Taken from www.food.com/recipe/garden-pasta-salad-316655 (may not work)