Easy & Quick Broccoli Bake

• 1 (10 1/2 ounce) can cream of broccoli soup
• 12 cup milk
• 1 teaspoon soy sauce
• 1 dash pepper
• 1 bunch fresh broccoli, cut up or 1 (20 ounce) package frozen broccoli, cooked and drained
• 1 (2 7/8 ounce) can French-fried onions

1. In 1 1/2-quart shallow casserole, combine soup, milk, soy sauce and pepper.
2. Stir in broccoli and 1/2 can of the onions.
3. CONVENTIONAL OVEN: Bake at 350 for 25 minutes or until hot through; stir.
4. Top with remaining onions and bake 5 minutes longer.
5. MICROWAVE OVEN: Cover with wax paper; microwave on high 8 minutes, rotating dish halfway through heating.
6. Top with remaining onions.
7. Microwave, uncovered 1 minute.

cream of broccoli soup, milk, soy sauce, pepper, fresh broccoli, onions

Taken from www.food.com/recipe/easy-quick-broccoli-bake-18126 (may not work)