Shrimp With Garlic

• 500 grams shrimp peeled and clean
• 1 1/2 tbsp olive oil
• 6 clove garlic
• 2 tbsp butter cut into four pieces
• 3 tbsp lemon juice
• 1/3 cup chopped parsley
• 1 tbsp caper water

1. Put the olive oil in a frying pan and add a shrimp, Stir until shrimp changes color
2. When the shrimp changes color, add the garlic and mix it .
3. Add the first piece of butter with lemon juice and caper water , and stir the mixture.
4. Add half the parsley.
5. When the butter melts,add The rest of the butter pieces .
6. Stir to make a sauce.
7. When you remove a shrimp out, add a little water to the make a sauce.
8. Serve with cooked white rice

shrimp, olive oil, clove garlic, butter, lemon juice, parsley, caper

Taken from cookpad.com/us/recipes/363110-shrimp-with-garlic (may not work)