Tequila Lime Grilled Chicken (Oamc)

  1. In a Ziploc bag combine chicken breasts, lime zest, lime juice, tequila, margarita mix, oil, salt, and onion powder.
  2. Freeze.
  3. Thaw completely.
  4. Discard marinade.
  5. Grill chicken or bake at 375F for 35 minutes.

chicken breasts, tequila, margarita mix, vegetable oil, salt, lime, lime juice, garlic, onion powder

Taken from www.food.com/recipe/tequila-lime-grilled-chicken-oamc-426863 (may not work)

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