Quick Picante Salad Toss

• 6 cups romaine lettuce torn
• 2 cups tortilla chips OR 2 c corn chips
• 2 each tomatoes cut into thin wedges
• 23 cups olives ripe, slices
• 13 cup picante sauce
• 13 cup salad dressing, italian
• 1/2 cup cheddar cheese freshly shredded OR monterey jack
• 3 each bacon slices, crisply cooked, crumbled

1. Combine lettuce, tortilla chips, tomatoes and olives in large bowl.
2. Combine picante sauce and dressing in screw-top jar or small bowl; shake to mix well.
3. Pour over salad; toss lightly.
4. Sprinkle with cheese and bacon.
5. Serve immediately with additional picante sauce.

romaine lettuce, tortilla chips, tomatoes, olives, picante sauce, salad dressing, cheddar cheese, bacon

Taken from recipeland.com/recipe/v/quick-picante-salad-toss-1977 (may not work)