Easy Pickle Stacks

• 3 CLAUSSEN Hearty Garlic Pickle Wholes, each cut crosswise into 11 slices
• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cut into 32 small cubes
• 32 cooked cleaned small shrimp (1/2 lb.)
• 2 plum tomatoes, seeded, each cut into 16 pieces

1. Top each pickle slice with 1 cream cheese cube, 1 shrimp and 1 tomato piece.
2. (Enjoy remaining pickle slice for snacking.)
3. Pierce each stack with toothpick.
4. Arrange on serving platter.

garlic, philadelphia cream cheese, shrimp, tomatoes

Taken from www.kraftrecipes.com/recipes/easy-pickle-stacks-52570.aspx (may not work)