Hot Chocolate New England Style

• 1/8 - 1/4 cup white sugar
• 2 -3 tablespoons cocoa
• 1/8 teaspoon salt
• 1/4 cup water, boiling
• 1 tablespoon butter
• 4 cups homogenized milk
• 1/4 cup heavy cream
• 1 tablespoon maple syrup
• 1 teaspoon pure vanilla extract
• 12 large marshmallows

1. In a large pot, add sugar, cocoa, and salt.
2. Stir in the boiling water and butter, mix well and bring mixture to a rapid boil.
3. Mix the milk, cream, maple syrup and vanilla extract together.
4. Lower heat to simmering and slowly add the milk mixture to pot.
5. Now add 8 of the marshmallows and heat through, stirring occasionally until the marshmallows are all melted.
6. Pour into four warm mugs and top each mug with a marshmallow.

white sugar, cocoa, salt, water, butter, homogenized milk, heavy cream, maple syrup, vanilla, marshmallows

Taken from www.food.com/recipe/hot-chocolate-new-england-style-325757 (may not work)