Italian Meatloaf

• 1 12 lbs hamburger
• 1 egg, beaten
• 34 cup cracker crumb
• 12 cup onion, chopped
• 1 teaspoon salt
• 13 cup tomato sauce
• 12 teaspoon oregano
• 14 teaspoon pepper
• 2 cups mozzarella cheese, shredded
• 23 cup tomato sauce

1. Mix all ingredients EXCEPT cheese and 2/3 cup tomato sauce.
2. Spread meat mixture into rectangle and sprinkle with cheese.
3. Roll up mixture and press ends together.
4. Place in shallow pan, bake 1 hour at 350.
5. After an hour, pour the remaining 2/3 cup tomato sauce over the top of loaf & bake 15 minutes longer.

hamburger, egg, crumb, onion, salt, tomato sauce, oregano, pepper, mozzarella cheese, tomato sauce

Taken from www.food.com/recipe/italian-meatloaf-306453 (may not work)