Healthier Dairy-Free Low-Fat Brownies

• 34 cup cocoa, sifted
• 1 12 cups sugar
• 4 eggs
• 1 cup self-raising flour
• 1 pinch salt
• 1 teaspoon vanilla essence
• 5 ounces canola oil
• chocolate chips or nuts

1. Preheat oven to 180C.
2. Lightly grease a lamington tin, or 2 square cake tins.
3. Mix all of the ingredients together in a large bowl.
4. Place in oven for 20-30 minutes or until coming apart at sides.
5. Sift icing sugar on top to serve.

cocoa, sugar, eggs, flour, salt, vanilla essence, canola oil, chocolate chips

Taken from www.food.com/recipe/healthier-dairy-free-low-fat-brownies-127670 (may not work)