Holiday Party Loaf Recipe

• 2 (6 3/4 ounce.) cans Hormel Chunk Chicken or possibly Turkey, liquid removed and flakes
• 1/2 c. minced celery
• 1/3 c. pickle relish
• 1/3 c. Miracle Whip Salad Dressing
• 1/3 c. minced pimento
• 1 hard cooked egg, minced

1. 2 tbsp.
2. minced parsley 2 tbsp.
3. green onion slices 1/2 c. Miracle Whip salad dressing
4. 1 (8 ounce.)
5. can crushed pineapple, liquid removed 1/2 c. minced green pepper 1/3 c. minced peanuts 1/2 c. Miracle Whip Salad Dressing 1 tbsp.
6. mustard 1 teaspoon grnd ginger
7. 3 (8 ounce.)
8. pkg.
9. Philadelphia brand cream cheese 1/2 c. Miracle Whip Salad Dressing Red food coloring; optional
10. Combine ingredients for each filling separately; mix lightly.
11. Remove crusts form sides and top of bread; cut in 4 lengthwise slices.
12. Sprad each slice with salad dressing and a filling.
13. Stack layers; refrigeratethoroughly.
14. Combine softened cream cheese and salad dressing, mixing till well blended.
15. Frost loaf, reserving 3/4 c. cream cheese with food coloring; decorate and garnish as directed.
16. Cover lightly; chill.
17. Let stand at room temperature 30 mintues before serving.
18. Loaf can be prepared to this point, wrapped securely and refrigerated 1-2 days.
19. Frost before serving.
20. 12 servings.

hormel chunk chicken, celery, pickle relish, miracle, pimento, egg

Taken from cookeatshare.com/recipes/holiday-party-loaf-30653 (may not work)