Beef Tips Recipe

• 1 to 1 1/2 pound beef tips or possibly leftover steak
• 2 pkg. brown gravy mix
• Warm water, 1/2 and 2 c..
• 1 sm. onion, minced
• Minute rice or possibly egg noodles
• Paprika

1. Cut up beef tips into bite size 1/4 x 1/4 inches.
2. Stir fry them with cut up onions and 1/2 c. water and paprika till brown.
3. Don't over cook!!
4. Add in the 2 c. of water and the brown gravy mix.
5. While this is on medium low start your minute rice.
6. Bring to a boil and set aside.
7. Place a large amount of rice with beef on top on a plate.

beef, brown gravy mix, water, onion, rice, paprika

Taken from cookeatshare.com/recipes/beef-tips-32019 (may not work)