Mixed Greens With Lime Vinaigrette

• 6 cups mixed baby greens
• 3 -4 tablespoons olive oil
• 2 tablespoons fresh lime juice
• 1 teaspoon Dijon mustard
• 1 garlic clove, minced
• 14 teaspoon ground cumin
• 14 teaspoon salt
• 14 teaspoon ground black pepper

1. Place the lettuce in a large bowl.
2. In a jar with a lid, shake together the remaining ingredients.
3. Pour desired amount of vinaigrette over the greens just before serving.
4. Refrigerate the leftover dressing.

mixed baby greens, lime juice, mustard, garlic, ground cumin, salt, ground black pepper

Taken from www.food.com/recipe/mixed-greens-with-lime-vinaigrette-184418 (may not work)