Marshmallow Caramel Cookies Recipe

• 1/2 c. butter
• 1 pkg. caramels
• 1 can sweetened condensed lowfat milk
• Lg. marshmallows
• Rice Krispies or possibly minced nuts

1. Heat above mix in double boiler.
2. Small amounts of cream may be added if it thickens too much.
3. Place large marshmallow on skewer and dip in caramel mix.
4. Roll in Rice Krispies or possibly nuts.
5. Place on waxed paper.
6. These freeze well.

butter, caramels, condensed lowfat milk, marshmallows, rice krispies

Taken from cookeatshare.com/recipes/marshmallow-caramel-cookies-6269 (may not work)