Papaya Daiquiri

• 2 ounces light rum
• 1 ounce fresh lime juice, plus 1 full-moon lime slice, for garnish
• 1 teaspoon superfine sugar, or to taste
• 3/4 cup diced ripe papaya
• 1/2 cup ice cubes

1. Combine all of the ingredients, except for the lime slice, in a blender, and process until smooth.
2. Pour into a chilled wine glass, garnish with the lime slice, and serve immediately.

light rum, lime juice, sugar, diced ripe papaya

Taken from www.cookstr.com/recipes/papaya-daiquiri (may not work)