Fruit & Chocolate Dream Bars

• 1 14 cups flour
• 12 cup sugar
• 12 cup butter or 12 cup margarine
• 23 cup flour
• 12 cup chopped pecans
• 13 cup brown sugar
• 6 tablespoons butter or 6 tablespoons margarine, softened
• 12 cup raspberry jam
• 2 cups chocolate chips

1. For Crust: Combine flour and sugar in medium bowl.
2. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
3. Press onto bottom of greased 9 inch square baking pan.
4. Bake in preheated 375F oven for 18-22 minutes or until set but not brown.
5. For Topping: Combine flour, pecans and brown sugar in same bowl.
6. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
7. Spread jam over hot crust.
8. Sprinkle with topping and chocolate chips.
9. Bake at 375F for 15-20 minutes or until golden brown.
10. Cool completely in pan on wire rack.
11. Cut into bars.

flour, sugar, butter, flour, pecans, brown sugar, butter, raspberry, chocolate chips

Taken from www.food.com/recipe/fruit-chocolate-dream-bars-128836 (may not work)