Vegan Peanut Butter Fudge
- 1 12 cups peanut butter
- 1 cup whole wheat flour
- 3 tablespoons corn oil
- 1 teaspoon cornstarch
- 8 -10 ounces semisweet vegan chocolate chips
- 2 tablespoons maple syrup
- Mix flour, peanut butter, and 1 tbsp corn oil.
- Place choc.
- chips in pan.
- add remaining corn oil, and heat until liquid, be sure not to burn.
- Mix chocolate with peanut butter mixture.
- add corn starch.
- Mix well, then add maple syrup.
- Put in fridge at least 1 hour.
peanut butter, whole wheat flour, corn oil, cornstarch, chocolate chips, maple syrup
Taken from www.food.com/recipe/vegan-peanut-butter-fudge-204783 (may not work)