Mighty Chicken Pie
- 2 chicken breasts, cubed into small pieces
- 1 small onion, diced
- 1 red chile, diced
- 12 teaspoon paprika
- 1 teaspoon coriander powder
- 12 teaspoon mixed spice
- 12 teaspoon curry powder
- shortcrust pastry
- 2 tablespoons oil
- 1 egg
- salt and pepper
- heat oil in a pan and add onions.
- fry till they start to color then add diced chicken.
- when chicken has turned white, add paprika, coriander, mixed spices,curry, salt and pepper.stir well then add chilli.leave to cook for about 5 mins covered then turn off heat and allow to cool.
- heat oven to 375degrees.
- use 2 sheets of pastry for one pie, on on sheet, spoon over the stuffing and then top with another sheet.
- press edges and prick top of pie with a fork.
- repeat till u finish the remaining.
- beat egg lightly and add little salt.place pies on baking tray lined with a baking sheet.
- brush egg over pies.
- put in oven n bake till golden brown.
- allow to rest before serving.
- best served warm.
chicken breasts, onion, red chile, paprika, coriander powder, mixed spice, curry powder, shortcrust pastry, oil, egg, salt
Taken from www.food.com/recipe/mighty-chicken-pie-261861 (may not work)