Snicker's Cake

• 18 14 ounces fudge cake mix (Betty Crocker Super Moist fudge cake)
• 1 13 cups water
• 12 cup vegetable oil
• 3 eggs
• 1 12 cups semisweet chocolate morsels
• 9 ounces Snickers candy bars (bite size)

1. Mix cake according to instructions add in 1 1/2 cup semi-sweet morsels.
2. Bake in a greased 9x13-inch pan and bake about 30 minutes (325-350F-- follow cake instructions) or until toothpick comes out clean.
3. Remove from oven and immediately place Snickers in 4 rows of 9 across the top of cake.
4. Let cool completely.
5. Cut into squares with one Snicker per square and devour.

cake, water, vegetable oil, eggs, semisweet chocolate, snickers

Taken from www.food.com/recipe/snickers-cake-245691 (may not work)