Bittersweet Black and White Shake

• 1 pint vanilla ice cream, softened
• 1/4 cup milk
• 1/4 teaspoon pure vanilla extract
• 1/4 cup Chocolate Syrup

1. Variation Combine all the ingredients in a blender and blend until smooth.
2. Stir and pour into 2 tall glasses.
3. Variation Puree 10 ounces of thawed frozen strawberries in light syrup with 2 tablespoons superfine sugar, then strain.
4. Blend 1/2 cup of the puree with the ice cream, milk and vanilla to make 2 shakes.

vanilla ice cream, milk, vanilla, chocolate syrup

Taken from www.foodandwine.com/recipes/bittersweet-black-and-white-shake (may not work)