Fudge Batter Pudding

• 1 cup all-pupose flour
• 8 tbsp. cocoa
• 1 tsp. baking powder
• 3/4 tsp. salt
• 1 cup sugar
• 2 tbsp. butter, melted
• 1 tsp. vanilla
• 1/2 cup milk
• 1/2 cup chopped walnuts (optional)
• 1-2/3 cup boiling water

1. Stir together flour, 3 Tbsp.
2. of the cocoa, baking powder, and salt; set aside.
3. In large bowl, combine 1/2 cup sugar, butter, and vanilla.
4. Stir flourmixture into sugar mixture alternately with milk, blending well after each addition.
5. Stir in nuts.
6. In 2 qt.
7. casserole dish, combine the remaining 1/2 cup sugar, 5 Tbsp.
8. cocoa, and boiling water.
9. Drop batter by tablespoons onto hot mixture.
10. Bake in 350F oven for about 40 minutes, or until top is crusty.

allpupose, cocoa, baking powder, salt, sugar, butter, vanilla, milk, walnuts, boiling water

Taken from www.foodgeeks.com/recipes/2308 (may not work)