Steak Salad for the Men

• 8 ounces boneless eye of round beef steak
• 2 small potatoes (10 baby)
• 10 cherry tomatoes
• 1 red bell pepper, sliced into strips
• 1 orange bell pepper, sliced intro strips
• 2 cups asparagus
• 2 cups mixed greens
• herb light salad dressing (Kraft makes a bunch of them)

1. Marinate potatoes, and steaks in dressing for an hour or more.
2. Set out 2 plates, on each plate place 1 cup mixed greens, 5 cherry tomatoes, 1/2 of each of the pepper strips.
3. Roast the potatoes till done (approx 20 min).
4. Place 5 potatoes on top of other ingredients.
5. Drizzle with dressing (any amount you like).
6. cCook steak to desired doneness and steam asparagus for 5 minutes.
7. Slice steak into strips and place on steak on each plate.
8. Top with asparagus elegantly displayed (or not).

beef steak, potatoes, tomatoes, red bell pepper, orange bell pepper, asparagus, mixed greens, herb light salad dressing

Taken from www.food.com/recipe/steak-salad-for-the-men-239198 (may not work)