Dirt Cheap Fruit Sorbet

• 1 (8 ounce) can fruit cocktail in heavy syrup
• 1 tablespoon apple juice (or any fruit juice)

1. Here is one of the easiest desserts and tastes wonderful.
2. Simply open a can of fruit cocktail in heavy syrup, pour it into a ziploc bag, seal and freeze.
3. When you're ready for company, put the frozen fruit-syrup combo into a food processor and add a bit of fruit juice or liqueur.
4. In less than 5 minutes, you'll have an amazing fruit sorbet.

fruit cocktail, apple juice

Taken from www.food.com/recipe/dirt-cheap-fruit-sorbet-445454 (may not work)