Apples With Kahlua Dip
- 6 fresh apples (sweet varieties are best)
- 1 pint heavy whipping cream
- 13 cup Kahlua (or any coffee flavored liquor)
- 13 cup brown sugar
- 12 cup golden raisin (optional)
- 12 cup toasted pecan pieces
- Whip cream until a soft peak forms.
- Add Kahlua and brown sugar; mix just until blended.
- Fold in raisins if desired.
- Core and slice apples into 1/4 inch slices.
- Serve by arranging apple slices around a large platter, put a bowl of the dip in the middle with pecans sprinkled on top.
fresh apples, cream, kahlua, brown sugar, golden raisin
Taken from www.food.com/recipe/apples-with-kahlua-dip-243262 (may not work)