Mom Snyder's Chocolate Philly Fudge

• 4 cups confectioners' sugar
• 1 (8 ounce) package Philadelphia Cream Cheese, softened
• 4 (1 ounce) bakers unsweetened chocolate squares, melted
• 1 teaspoon vanilla
• 1 dash salt
• 12 cup chopped nuts (optional)

1. Gradually add sugar to softened cream cheese,mixing with hand mixer until well blended.
2. Stir in remaining ingredients (nuts are optional).
3. Spread bottom of buttered 8 inch square pan.
4. Chill several hours or overnight.
5. Cut into bite sized pieces.
6. Serving size is "guesstimate".

sugar, cream cheese, bakers, vanilla, salt, nuts

Taken from www.food.com/recipe/mom-snyders-chocolate-philly-fudge-162412 (may not work)