Homemade Pizza Deep Dish Crust Recipe

• 1 pkg. active dry yeast
• 1 c. hot water (105-115 degrees)
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 tbsp. vegetable oil
• 2 1/2 c. all-purpose flour

1. Dissolve yeast in hot water.
2. Stir in remaining ingredients.
3. Beat with a fork 25 strokes.
4. Let stand 5 min.
5. Press dough proportionately in greased deep pizza pan and up the sides about halfway.
6. Spread with sauce.
7. Add in favorite toppings.
8. Bake at 425 degrees for 25 min.

active dry yeast, hot water, sugar, salt, vegetable oil, flour

Taken from cookeatshare.com/recipes/homemade-pizza-deep-dish-crust-18534 (may not work)