Last ditch dinner Recipe Antithesisofpop

• 1/4 cup rice
• 2 eggs
• Parmesean cheese (the Kraft powdered kind, if you're truely desperate)

1. Cook rice according to manufacturers directions.
2. Add a bit of salt and about 1/2-1 tablespoon of olive oil, to taste.
3. While rice is boiling, fry eggs, over-medium, in olive oil.
4. I like mine with a dash of salt.
5. Put rice into serving bowl, sprinkle liberally with cheese, top with both eggs.
6. Break yolks of eggs and allow to run over the rice.
7. If youre not that desperate, fry a couple strips of bacon, crumble and incorporate.

rice, eggs, parmesean cheese

Taken from www.chowhound.com/recipes/ditch-dinner-11700 (may not work)