Creamy Blueberry Cheesecake Smoothie

• 2-1/2 cups milk
• 1 pkg. (3.4 oz.) JELL-O Cheesecake Flavor Instant Pudding
• 2 cups frozen blueberries
• 1 cup plain low-fat yogurt
• 2 Tbsp. honey

1. Blend ingredients in blender until smooth.
2. Serve immediately.

milk, frozen blueberries, yogurt, honey

Taken from www.kraftrecipes.com/recipes/creamy-blueberry-cheesecake-smoothie-169495.aspx (may not work)