Chocolate-Peanut Butter Cookie Parfait

  1. For each serving: Place 2 Tbsp.
  2. cookie pieces in 6-oz.
  3. dessert glass.
  4. Cover with layers of 1/4 cup each pudding and whipped topping.
  5. Top with layers of 1 Tbsp.
  6. each cookie pieces and Variegate, and 1/4 cup pudding.
  7. Garnish parfait with 1 Tbsp.
  8. whipped topping.
  9. Crush 1/2 Tbsp.
  10. cookie pieces; sprinkle over parfait.

butter, jello chocolate flavor, butter creme variegate

Taken from www.kraftrecipes.com/recipes/chocolate-peanut-butter-cookie-parfait-116495.aspx (may not work)

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