Citrus Chicken Strips

• 12 cup unsalted butter
• 4 garlic cloves, minced
• 12 teaspoon cayenne pepper
• 12 teaspoon kosher salt
• black pepper, to taste
• 1 12 lbs boneless skinless chicken breasts, cut into bite size strips
• 1 lime, juice of
• 1 orange, juice of
• 1 lemon, juice of
• fresh parsley

1. In a large skillet over medium heat, melt the butter.
2. Add the garlic, cayenne pepper, salt and black pepper - stirring to mix - taste to adjust seasonings.
3. Add the chicken strips- cook for about 10 minutes, stirring to throughly cook the chicken strips.
4. Add the juices of the lime, orange and lemon - stirring to mix.
5. Lower the heat, simmer about 5 minutes or until sauce thickens slightly.
6. Sprinkle with fresh parsley.
7. Serve on rice or noodles.

unsalted butter, garlic, cayenne pepper, kosher salt, black pepper, chicken breasts, lime, orange, lemon, parsley

Taken from www.food.com/recipe/citrus-chicken-strips-66289 (may not work)