Buffalo chicken bacon sandwich with cheddar jack cheese

  1. Gather your supplies together and put one bottle of vegetable oil in a pan.
  2. Heat it to 350.
  3. Fry your chicken for seven minutes.
  4. Fry your bacon to your desired doneness.
  5. Dip your chicken into the sauce of your choice in a bowl with a lid on and shake till all is covered.
  6. Put your chicken on a hamburger bun and top with the cheese slice and then put two pieces of bacon on top.
  7. Enjoy.

chicken breasts, bacon, cheddar jack, buns, buffalo sauce

Taken from cookpad.com/us/recipes/347083-buffalo-chicken-bacon-sandwich-with-cheddar-jack-cheese (may not work)

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